My nourishing oyakodon 💛 Comforting, easy, and done in one pot! Giving the classic oyakodon a little upgrade by adding mushrooms and tau kwa for some extra plant points and lean protein. It’s simple, cosy, balanced – my favourite kind of meal (esp on a rainy day!) Save this for when you need something warm and grounding ✨ What’s your go-to speedy-but-nourishing recipe? #cookwithmei