pov: you made an idahoanfoods Potato Au Gratin For recipe, make sure you’re following me then comment “gimme recipe” so that the message goes thru. If you’re feeling a little burnt out from all the holiday cooking or just want something convenient that still tastes good and looks presentable, try making the idahoanfoods au gratin sliced potato bake. I had no idea this existed, and honestly it’s such a game-changer. It’s cozy, creamy, and comes together with almost no effort, definitely one of those pantry staples that saves the day. #idahoanpartner