kalejunkie if you can’t get to London 🇬🇧, you can still enjoy DISHOOM’S CHILI BROCCOLI SALAD—well my version, at least! You guys it is so so good. I ordered it at dishoom last week honestly bc I needed a big dose of veggies while traveling and low and behold it was one of the best things I ate on the trip. The chef shared the recipe and ofc I couldn’t help but tweak a few things and I added some pomegranate for a pop of color and a little sweetness. Hope you love it!!⁣ ⁣ Comment LINK for my mini blender and be sure SAVE this post and FOLLOW kalejunkie for more! 🫶🏻❤️🫶🏻❤️⁣ ⁣ Makes 4 servings⁣ 1 large head of broccoli, washed and chopped (~2 cups)⁣ 1 red pepper, chopped, seeds removed (I used a fresno pepper)⁣ 3 tb cilantro, chopped⁣ 1/4 cup mint leaves, chopped⁣ 1/3 cup pistachios, chopped⁣ 3 tb pumpkin seeds⁣ 3 tb sunflower seeds⁣ 4 medjool dates, pitted and chopped⁣ 2 tb butter, salted⁣ 1/3 cup pomegranate arils (optional)⁣ Lime wedges to serve ⁣ ⁣ Dressing⁣ 1/3 cup olive oil⁣ 1 ...