The biggest misconception about working in a restaurant is that it's not fun. 🤯 Kim from @SasaSushi shared with us the real secret. Yes, it’s hard work, but the job is defined by the positive energy and team support you bring. Customers are only as happy as the vibe you create! What's the best part about your team that makes the hard work fun? #RestaurantLife #HospitalityJobs #WorkplaceCulture #PositiveEnergy #CareerAdvice