A5 Japanese Wagyu IS the Gold Standard of Beef🥩 #JapaneseWagyu #TheGoldStandard 📌 Bazaar Meat by José Andrés bazaarbyjose venetianvegas Featured Japanese Wagyu dishes: · A5 Wagyu “Philly Cheesesteak” – incredible marbling, buttery texture, and rich umami flavor · “Vitore 1950” Japanese Wagyu Carpaccio – satsuma top sirloin, horseradish crème fraîche, caramelized onion, migas, capers Tasting Through Japan – selected cuts of certified Japanese Wagyu from: · Bushugyu Wagyu (Hasegawa Farm, Saitama Prefecture) · Ohmi Wagyu (Okaki Farm, Shiga Prefecture) · Satsuma Wagyu (Kamichiku, Kagoshima Prefecture) · Snow-Aged Wagyu (Murakami, Niigata Prefecture) If you’re as obsessed with Wagyu as I am, you’ve got to give WagyuofJapan a follow to catch all the action and see who takes the crown in the 2025 Japanese Wagyu Showdown! 📲 Share this w your squad! 👀 👉 Follow jayteetakesabite to stay updated on all things Vegas! Have you been?! Let me know in the comments! ⏬ Las Vegas foodie, new Veg...