🏈 Week 15 of Game Day Bites: Air Fried Cacio e Pepe Gnocchi | this is the easiest, and most addicting recipe you’ll make. Perfect for a last minute game day recipe.
1 package of store bought gnocchi
Pecorino Romano
Black Pepper
EVOO
Add the gnocchi to a bowl and drizzle with EVOO. Season with salt and pepper, and then air fry at 400° for 20-25 minutes, or until golden brown and crispy.
Once done, season with freshly grated Pecorino Romano, and a few cracks of black pepper. Toss until combined, then transfer to your serving bowl.
Top with more pecorino, a few cracks of black pepper, and enjoy!
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