Meet Charlie Carlotti — the culinary force behind Carlotti’s Meatballs, our newest obsession 🍝🔥 carlottismeatballs
With 20+ years in NYC kitchens and deep Italian-American roots, Charlie brings serious flavor and family tradition to every bite. His signature meatballs? Inspired by his mother and grandmother’s Sunday sauce, made with hand-sourced ingredients and soaked bread cones for that melt-in-your-mouth texture.
Whether you grab them in a crispy cone or a classic bowl, Carlotti’s Meatballs are comfort food with a street food twist 👊
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