Chicken Birria Quesatacos 🔥
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Tender braised chicken, melty Chihuahua cheese, crispy tortillas, and a rich consomé for dipping—all cooked on the yodersmokers YS640s. Smoky, cheesy, spicy perfection! 🌮
You’ll need ...
Chicken & Tacos:
✔️ 2 lb boneless, skinless chicken thighs
✔️ jacobsensaltco Black Garlic Salt (to taste)
✔️ 2 tbsp avocado oil (or neutral oil)
✔️ 8 flour tortillas
✔️ 2 cups Chihuahua cheese, shredded
Braising Liquid:
✔️ 1 cup white onion, diced
✔️ 5 cloves garlic, crushed
✔️ ¼ cup chipotles in adobo
✔️ ½ can (29 oz) Ciao whole peeled tomatoes, crushed
✔️ 2 tbsp Cattleman’s Grill Mexicano Seasoning
✔️ 2 quarts chicken stock
Other Tools & Accessories:
✔️ epicurean_usa Angled Turner
✔️ fusion_griddles Spatula
✔️ johnboosco Cherry Wood Cutting Board
✔️ lodgecastiron Cast Iron Baking Pan and Deep Skillet sprayed with duckfatspray
✔️ napoleonproducts Stainless Steel Tongs
✔️ shuncutlery Chef’s Knife
✔️ vitamix Immersion Blender
👉 Get the full recipe now! 🔗
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