#Ad Greek Yogurt Cheesecake Bites
Using chobani plain Greek yogurt for a healthier swap! These mini cheesecakes are creamy, light, and the perfect bite-sized treat.
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Recipe:
Makes 24 mini cheesecakes
Crust
- 1 cup graham cracker crumbs (about 8 full sheets)
- 3 tbsp butter, melted
- 1 tbsp granulated sugar
Cheesecake filling
- 1 (8 oz) pkg cream cheese, softened
- 3/4 cup plain Chobani Plain Greek yogurt
- 1/4 cup + 4 tbsp granulated sugar
- 2 large eggs
- 1/2 tsp vanilla extract
Toppin
- 24 small fresh strawberries (tops sliced off flat)
- 1/2 cup Vanilla Greek yogurt
- 2 tbsp powdered sugar
- 1/4 tsp vanilla extract
Instructions
1. Preheat oven to 325°F. Line a mini muffin tin with 24 paper liners if not using a soft tray.
2. Mix graham cracker crumbs, melted butter, and sugar. Press a...