homemade cinnamon roll snowflake ❄️✨ it’s the ultimate serve-yourself breakfast—stunning, festive, and way easier to make than it looks🎄🥰 inspired by @Sarah Reed #ChristmasMorning #cinnamonrollrecipe #HolidayBaking #homemadecinnamonroll Dough: 1 1⁄2 c warm whole milk (heated to 110 degrees F) 4 1⁄2 tsp instant yeast 1⁄2 c granulated sugar 2 eggs + 2 egg yolks at room temp 1⁄2 c melted salted butter 6 c bread flour (regular is fine if you can’t find!) 1 1⁄2 tsp salt (I use fine Celtic!) Filling: 1 1⁄3 c brown sugar 3 tbsp cinnamon 1⁄2 c softened butter Frosting: 4 oz softened cream cheese 3 tbsp softened butter 3⁄4 c powdered sugar 1⁄2 tsp vanilla extract 1 pinch salt optional: 1 tsp powdered sugar for dusting Can’t fit the instructions so I’ll put it on my Substack!!