We’re definitely dippin’ this 😋 Our favorite mid-week pick-me-up is some dark chocolate dipped RIND 🍫🍎
Recipe:
3.5 ounces dark chocolate
1 bag @rindsnacks Orchard Skin-on Dried Fruit
1 tablespoon coconut flakes
Instructions:
1. Line a baking sheet with parchment paper
2. Melt the dark chocolate in the microwave
3. Dip @rindsnacks dried fruit in the chocolate
4. Lay the dipped fruit on the baking sheet and top with coconut flakes
5. Let the chocolate set and enjoy!
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