⭐ NEW RECIPE ⭐ Livlo light & airy biscuits with a seriously tasty sauce make this the perfect keto version of a family favorite! Find the recipe below ⬇️ ⠀⠀⠀⠀⠀⠀⠀⠀⠀
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⏰Cooking Info⏰⠀⠀⠀⠀⠀⠀⠀⠀⠀
Prep Time: 10 minutes⠀⠀⠀⠀⠀⠀⠀⠀⠀
Cook Time: 30 minutes⠀⠀⠀⠀⠀⠀⠀⠀⠀
Total Time: 40 minutes⠀⠀⠀⠀⠀⠀⠀⠀⠀
Serves 4-6⠀⠀⠀⠀⠀⠀⠀⠀⠀
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🍳Ingredients🍳⠀⠀⠀⠀⠀⠀⠀⠀⠀
1# ground breakfast sausage⠀⠀⠀⠀⠀⠀⠀⠀⠀
2 Tbs keto friendly flour⠀⠀⠀⠀⠀⠀⠀⠀⠀
1 pouch Proper Good Beef Bone Broth⠀⠀⠀⠀⠀⠀⠀⠀⠀
1/2 cup heavy cream⠀⠀⠀⠀⠀⠀⠀⠀⠀
4-6 Livlo Keto biscuits, prepared according to package⠀⠀⠀⠀⠀⠀⠀⠀⠀
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🧑🍳Method🧑🍳⠀⠀⠀⠀⠀⠀⠀⠀⠀
1. In a large pan over medium heat, cook breakfast sausage until golden brown and cooked throughout. Add 2 Tbs flour and allow to cook for 30 seconds.⠀⠀⠀⠀⠀⠀⠀⠀⠀
2. Pour Proper Good Bone Broth and heavy cream into the pan. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
3. Bring to a simmer and allow sauce to thicken for a few minutes.⠀⠀⠀⠀⠀⠀⠀⠀⠀
4. Serve over prepared Livelo Keto biscuits.⠀⠀⠀⠀⠀⠀⠀⠀⠀
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