βοΈ New Recipe βοΈ Are you looking for the perfect mash? We have you covered... we used our tasty organic chicken bone broth and grass-fed butter for some seriously yummy mash potatoes πFind the recipe below π
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β° Cooking Info β°
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Serves 6-8
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π₯ Ingredients π₯
2 1/2 pounds - Russet Potatoes
1 pouch - Proper Good Chicken Bone Broth
2 Tbsp - Grass-fed Butter
Salt & Pepper - to taste
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π©βπ³ Method π©βπ³
Bring pot of salted water to boil.
Wash and peel potatoes, cut into large chunks.
Boil until soft - about 15-20 minutes, but check!
Pour out water and add butter.
Mash and slowly add Proper Good Chicken Bone Broth in 1/4 cup increments.
When mashed to desired consistency and thickness add salt and pepper to taste.
Top with Proper Good Holiday Gravy!
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