🎅🏻 12 DAYS OF BABS HOLIDAY FAVORITES 🎅🏻 Behind Door 6….My Famous Overnight Breakfast Casserole. I’ve been making this for my family for over 40 years. I clipped the original recipe out of a local Chicago newspaper in 1975. You can use whatever breakfast meats you would like or even do a veggie version! So many options! The one thing I stick with is using my @nelliesfreerange eggs 🎅🏻 Easy Overnight Breakfast Casserole 🎅🏻 1 lb breakfast sausage (or sweet Italian sausage; removed from casings) 3/4 loaf of challah bread or 9 slices of leftover bread cut into 1/2” cubes 8 - #nelliesfreerange eggs slightly beaten 2 cups grated cheddar cheese 2 1/2 cups whole milk 1 tsp salt 1 tsp dried mustard The day before serving, grease a 9 x 13” casserole dish. In a large skillet over medium heat, brown the sausage, breaking up the meat with a wooden spoon into fine pieces. Drain sausage. To a large bowl, add the meat, bread cubes and cheese. In a separate medium bowl, beat the eggs and then ...