🎃A great way to kick off or to wrap up TRICK or TREATING 🎃🍁30 MINUTE CHILI🍁 🍂The line up: 1 Tbsp olive oil 1 large yellow onion, diced  1 lb ground beef use 80/20 or 90/10 I actually used 8/20 here 1 red bell pepper, diced 2 1/2 Tbsp chili powder 2 Tbsp ground cumin 2 Tbsp tomato paste 1 Tbsp garlic powder 1 1/2 tsp Kosher salt 1/2 tsp black pepper 1/2 cup beer 15 oz Rotel tomatoes 1 tsp cocoa powder 1 16 oz kidney beans rinsed and drained 1 cup beef broth May add some cayenne pepper but spicy as is for us 🍂Let’s get cookin’: Heat the olive oil in a Dutch oven or large pot. When hot, add onion and pepper and sauté for 5 minutes until soft. Add ground beef breaking it up with a wooden spoon cooking for about 6-7 minutes until beef is browned. Add all the spices and cocoa and stir to combine. Add the broth, beer, rotel tomatoes with juices, tomato sauce, and tomato paste, and drained beans.Bring to a low boil and then turn heat down and simmer for 20-25 minutes. Serve with all yo...