🍓Here is the ultimate end of summer question. What is your Good Humor ice cream truck order?! Mine, always the 🍓strawberry shortcake bars, and we’re making them!! #goodhumor #icecreamrecipe 🍓Ingredients: 2 cups (10oz/284g) fresh strawberries, hulled and diced small 1 tablespoon sugar 1 cup (8floz/225ml) heavy whipping cream 1 teaspoon vanilla extract 3/4 cup (7½ oz/213g) sweetened condensed milk, cold 2 cups (6oz/120g) shortbread cookies, or any vanilla cookie ⅓ cup or more (1oz/28g) freeze dried strawberries 2 tablespoon (1oz/57g) butter, melted 🍓 Instructions: Using a food processor or blender, lightly puree the strawberries and sugar until they have just broken down into a textured puree. If you don't have a food processor you can mash by hand. Set aside. In a large bowl, whip the cream to soft peaks. Once you've reached soft peaks add in the vanilla and cold condensed milk and whip until stiff peaks form. Fold the strawberry puree into the ice cream base. Divide the strawberry...