it’s been hard getting back into the kitchen just three months postpartum! but I’m starting slow and by meal prepping one of my favorite salads, a harvest quinoa fall salad! which I pair with a maple balsamic vinaigrette and it’s delish! I love making these to have for the week- they’re simple to make, nutritious and jammed packed with flavor! find the recipe below, enjoy xx Fall Quinoa Salad Jars Makes 4 Ingredients Roasted Sweet Potato 2 medium sweet potatoes, peeled and diced into 1 inch thick cubes 1 tbsp olive oil ½ tsp cinnamon 1 tsp kosher salt Few cracks black pepper 1 tsp paprika 1 tsp garlic powder 1 tsp onion powder Kale Salad 2 medium apples, chopped into cubes 1 bunch kale, washed and chopped 1 medium cucumber, chopped ½ cup dried cranberries ½ cup pecans Jars 1 box quinoa 1 handful basil, chopped 1 handful chives, chopped ½ cup feta, crumbled Maple Balsamic Dressing 1 cup olive oil ½ cup balsamic vinegar ½ tsp salt Few cracks black pepper ...