CREAMY SPINACH ARTICHOKE DIP✨ have you ever had the @hillstonerestaurants spinach dip before? I dream of it & now I’m showing you how you can make it at home! I like my spinach very fine in my dip, but If you like it chunkier- you can process it for less time! find the recipe below enjoy xx Spinach Artichoke Dip Serves 4 Ingredients 1 bag frozen spinach, drained and thawed 1 can artichokes 1 tbsp olive oil 1 clove garlic, minced 1 cup shredded mozzarella, divided 1/2 cup parmesan cheese, divided 1 tsp salt 1 tsp black pepper 1 tsp onion powder 1 tsp garlic powder 1/4 cup cooking cream 1/2 cup whipped cream cheese 1/2 cup sour cream tortilla chips Directions 1. Preheat oven to 400F degrees. Heat a saucepan and add olive oil. Add in frozen spinach and saute until cooked. Once spinach is cooked, drain and thaw it. 2. In a food processor, add in artichokes, thawed spinach, cooking cream, cream cheese and sour cream. Process for 30 seconds. Remove lid and add in 1/2 cup mozzarella c...