BAKED FETA HONEYCOMB RIGATONI✨ I am obsessed with the honeycomb pasta trend! I decided to try it out with the baked feta pasta & it was so tasty! find the recipe below! enjoy xx Baked Feta Honeycomb Rigatoni Serves 6 Ingredients Baked Feta 2 cups tri color grape tomatoes 1/2 cup olive oil 1 block feta cheese 1 tsp salt 1 tsp black pepper Honeycomb Rigatoni 1 box rigatoni 1 cup shredded mozzarella 1/4 cup Parmesan 1/4 cup basil, chopped Directions 1. Preheat oven to 400F degrees. Line a baking sheet with parchment paper and set aside. Grease 9 inch spring pan and set aside. Bring large pot of salted water to boil and cook pasta al dente 8 mins. 2. Add feta to the center of a baking dish and add tomatoes around the feta. Add olive oil on top of feta and tomatoes and add salt & pepper. Bake for 20-25 minutes until tomatoes are blistering. 3. Remove tomatoes & feta from oven and add 1/2 the sauce to the bottom of the spring pan. Add cooked rigatoni (make sure it’s sta...