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last night was an absolute dream πŸ’« an experience unlike any we’ve had before- the stregistoronto transformed the 29th floor of their hotel into a louixlouis speakeasy, which is called The King’s Table experience! We had our own private suite to dine in, and the hotel staff made us feel extremely comfortable and safe with their COVID-19 precautions! There are not enough words to describe how beautiful and special this evening was! from the incredible food to the outstanding hospitable service - it was truly an unforgettable night! Check out my IG stories to see our stay in full and all meal descriptions are below! 😊 #StRegisToronto #Hosted Appetizers πŸ’« Burrata- heirloom tomato, roasted apricot, burnt honey vinaigrette πŸ’« Crisp Calamari- cilantro, shichimi pepper, smoked sea salt, tamarind sauce πŸ’« Scallops a la Plancha- celeriac puree, cauliflower couscous, preserved lemon Mains πŸ’« Whole Organic Truffle Chicken- half fried-half roasted, wild garlic, truffle jus πŸ’« Snake River F...

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