AVOCADO FRIES & CHIPOTLE MAYO RECIPE! 🥑
Ingredients
2 avocados, sliced
1 cup whole wheat bread crumbs (panko)
1/2 cup whole wheat flour or almond flour
2 eggs, beaten
1 tsp paprika
Salt + pepper to taste
Directions
1. Preheat oven to 400F degrees. Line a large baking sheet with parchment paper. Peel and slice avocados. (I first cut them into halves and then slice)
2. Place avocado, whisked eggs, flour and bread crumbs into their own separate bowls (there should be four bowls). Add paprika, salt + pepper to the bread crumbs and mix together. 3. Take one slice of avocado, dip into the egg, then into the flour and finish with the bread crumbs. Make sure to get both sides of the avocado. Repeat until you have coated all of your avocado.
4. Bake for 14 minutes. Flip at 7 minutes.
5. While avocado fries are baking, add 2 tbsp of lite mayo and 1 tbsp of hot sauce to a bowl and mix together.
6. Remove avocado fries from oven and serve immediately with chipotle mayo.
7. Enjoy! ...
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