Spaghetti alla’Amatriciana Recipe below!👇 Spaghetti alla’Amatriciana Recipe Ingredients 1 box of Spaghetti  1/2 white onion, chopped 2 tbsp of extra virgin olive oil 2 tbsp of tomato paste 8 oz. of pancetta, sliced into thick cubes  2 cloves of garlic, chopped  1 tsp of red chilli flakes (optional) 1 can of San Marzano tomatoes, chopped  1/4 cup of white wine 1/2 cup of freshly grated Parmigiano Reggiano  Salt and pepper   Directions 1. Heat 1 tbsp of EVOO in a medium size saucepan over medium heat. Add garlic and cook for 2-3 minutes. Add pancetta, stir frequently. Add in white wine + reduce heat to medium-low. Once pancetta is cooked, place into a bowl and set aside.  2. Heat EVOO over medium heat and add garlic. Saute garlic and add diced onions. Saute onions for 4-5 minutes and add tomato paste, stir. Add in chopped San Marzano tomatoes, stir frequently. 3. Add cooked pancetta into the skillet, bring sauce to low heat and cook for 10-12 minutes. Stir frequently. Add salt + pepper...