In honour of #ItalianHeritageMonth, I am excited to be sharing my newest barillacanada recipe, Spaghetti alla’Amatriciana! 🍝 I first tried this dish in Parma, Italy with #BarillaCanada while attending the Pasta World Championships! I am very grateful to have had these experiences with Barilla and now be able to apply the skills and techniques learned abroad into my cooking. Now you will get to have a taste of Barilla’s enriched history and traditions that date all the way back to over 140 years ago! One of the most important things I learned from #Barilla is that they have a combined passion, dedication and innovation to perfect some of Italy’s greatest products! Learn about Barilla’s Italian heritage, traditions and genuineness by reading my newest blog post-link in bio! Make sure to check out my Spaghetti alla’Amatriciana recipe below! #ad #BarillaCA ⁣ ⁣ Spaghetti alla’Amatriciana Recipe⁣ Ingredients⁣ 1 box of barillacanada Spaghetti ⁣ 1/2 white onion, chopped⁣ 2 tbsp of extra virgi...