Fall-ing for my Thanksgiving charcuterie board made with all ingredients from HighlandFarmsON! 🍂I even made a olive tapenade to compliment my board using #HighlandFarms house made olives! 🤩 Keep reading below for my Olive tapenade recipe! #HighlandFarmsHoliday #StartFresh #EverythingDelish #ad Olive Tapenade Recipe Ingredients: * 1 1/2 cups pitted HighlandFarmsOn olives * 2 anchovy fillets * 3 tablespoons capers rinsed * 1 1/2 tablespoons coarsely chopped parsley * 3 cloves garlic * 3 tablespoons fresh lemon juice * Salt and freshly ground black pepper * 1/4 cup olive oil Directions: 1. Combine olives, anchovies, capers, parsley, garlic, lemon juice, and ¼ teaspoon pepper in a food processor. 2. Drizzle in olive oil and pulse a few more times until a chunky paste forms. 3. Season to taste with salt and pepper and serve at room temperature.