This delicious dill pickle dip is made with cottage cheese for a healthier twist on a classic snack! It’s packed with tangy, pickle flavor, and it’s so easy to make! 1 cup cottage cheese 8oz cream cheese 1/4 cup pickle juice 2 dill pickles, chopped, plus more for garnish Fresh or dried dill for garnish (optional) Instructions Add the cottage cheese, cream cheese, and pickle juice to a blender or food processor. Blend until completely smooth and no lumps of cottage cheese remain. Add the pickles and pulse until they are finely chopped. Transfer to a container and top with additional pickles and fresh dill, if desired. #viralrecipes #dipseason