CHOCOLATE GANACHE RECIPE INGREDIENTS: 1 Cup Heavy Cream 1.5 Cups Semi Sweet Chocolate 1 Tsp Vanilla extract INSTRUCTIONS: 1. Boil the Heavy Cream in a small/medium sauce pan. 2. Once the cream has started boiling, mix the cream, and turn off the stove top. 3. Add your chocolate to the boiling cream. Let it sit for 2-3 minutes. 4. Mix the cream and chocolate until fully incorporated. (Should take 3-5 minutes). It should be a smooth, creamy finish. Let the chocolate cool a bit before using. #theblondewhobakes #cakes #cake #cakedecorating #dessert #cakevideo #frosting #chocolate #lifeontiktok #tiktokpartner #foodie #foodie #cakeoftheday🍰 #yum #desserts #learnontiktok #recipes #chocolateganache #ganache #chocolatelover #recipesoftiktok #baking