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Here are a few things that I do when making a Drip Cake: -My cake is frozen or very cold. This helps the drip grab on to random spots on the cake to create a nice drip that doesn’t all puddle at the base. -Make sure that the frosting or chocolate you’re using for the drip is a very smooth/runny consistency. You don’t want it clumpy or too thick. -After applying the drip, put the cake in the freezer so that the drip can set up. (15-30+ minutes) #theblondewhobakes #food #cakes #learnontiktok #tiktokpartner #baking #cakesecorating #frosting #dripcake #caketiktok #baking #cake #caketok

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