🍰 Here are a few of my favorite tips when working with cakes: -After baking, let the cakes cool IN the cake pan for about 20 minutes. -Trim off any rounded tops -Set on a cake board to keep level -Cut in half while room temp -Place parchment paper in between layers so they don’t stick together. -Put in FREEZER for at least 3-5 hours. I usually bake a lot at night, and freeze overnight. And no, the freezer does not dry out your cake. 🍰 #theblondewhobakes #cakes #cake #cakedecorating #baking #dessert #cakesofinstagram #food #foodie #yum #yummy #caketips #kitchenhacks #howto #caketricks #cakedesign #instagood #instafood #instadaily #cakeoftheday