One of my favorite soups I make every year as soon as fall comes around! This Coconut Curry Potsticker Soup is jam packed with flavor and has tons of veggies. I use veggie potstickers to keep this recipe vegetarian, but feel free to use any frozen potstickers you like! It’s SO freaking good and easy 👏🏼 Ingredients: 1 tbsp coconut oil 1 yellow onion, diced 3 cloves garlic, minced 2 tsp fresh ginger, peeled and grated 1 red Thai chili or 1/2 jalapeño, minced (optional- will make it spicy!) 1 bell pepper, diced 8 oz white mushrooms, diced 1 sweet potato, peeled and cut into cubes 3 cups fresh spinach 1 can coconut milk 1/2 cup Trader Joe’s Red Curry Sauce or 2 tbsp red curry paste + 1 tbsp soy sauce 4 cups vegetable broth Juice from 2 large limes 1 16 oz bag of frozen potstickers, I used the veggie ones from Traders Kosher salt & pepper to taste Cilantro and lime to garnish Instructions: Heat a soup pot or Dutch oven over medium heat. Once heated, add coconut oil then onion, garlic, b...