I LOVE SOUP!!! One of my most popular recipes and for a good reason. Recipe below! Ingredients: 3 tbsp olive oil, divided 2 small chicken breasts, about 1 lb 2 tsp salt & pepper, divided (+ more to taste) 1 yellow onion diced 2 carrots diced 4 cloves garlic crushed/diced 1 cup uncooked orzo or 2 cups cauliflower rice 2 tbsp fresh dill 2 tbsp fresh parsley 1 tbsp fresh oregano or 1 tsp dried 8 cups chicken broth 3 egg yolks Juice from 2 lemons Instructions: Heat 2 tbsp olive oil in a dutch oven or soup pot with lid over medium heat. Season chicken with 1 tsp salt and pepper. Sear chicken for 1-2 min each side until golden brown, but not cooked through. Set aside. Add another 1 tbsp olive oil and add white onion, garlic and carrots. Season with 1 tsp salt and pepper. Stir for about 5 minutes until the onions begin to brown. Add cauliflower rice or orzo dill, parsley, and oregano. Stir for about 1 minute. Add the chicken broth and chicken back in. Bring to a boil, cover and simmer f...