A cross between peanut butter blossoms and crinkle cookies, these Kiss Cookies would be a perfect rich treat for Valentine’s Day (or really any day of the year). They remind me a bit of soft chewy brownies, only in cookie form. As you’ve probably gathered, they’re named Kiss Cookies for their Hershey’s Kiss crown that you’ll nestle in place within a minute of removing the cookies from the oven, but how appropriate for Valentine’s Day, right? Google “Sugar Spun Chocolate Lover’s Kiss Cookies” Or get the recipe here:⁣ sugarspunrun.com/chocolate-lovers-kiss-cookies ⁣ INGREDIENTS⁣⁣⁣:⁣⁣⁣ • 12 Tablespoons unsalted butter softened (170g) • 1 ½ cups sugar (300g) • ½ cup light or dark brown sugar tightly packed (100g) • 4 large eggs • 2 teaspoons vanilla extract • 2 ½ cups all-purpose flour (312g) • 1 cup natural cocoa powder (100g) • 1 Tablespoon baking powder • ¾ teaspoon salt • 2 cups powdered sugar for rolling (250g) • 3 dozen milk chocolate kisses unwrapped INSTRUCTIONS:⁣⁣⁣⁣⁣⁣ ...