Pão de queijo recipe below 👇 i make pão de queijo every other week my son is obsessed with it, we were getting the brazi bites at Publix but they’re not the same as making your own (i also heard they have forno de Minas at target 👀 ). I ordered some polvilho azedo and doce (sweet manioc starch and sour manioc starch) online to use it instead of tapioca next time. On the video I’m using cotija cheese and Parmesan but I actually found some queijo minas which is what we use in pão de queijo so I ordered that too! And soon I’ll make my son the most authentic pão de queijo besides the ones he’s had in Brazil😅🫶🏼 Pão de queijo recipe: 4 cups tapioca flour (1 lb) 1 1/4 cup milk 1/3 cup vegetable oil 2 tsp salt 2 eggs 1 cup mozzarella cheese (or cotija, emmental, queijo minas padrão) 1 cup parmesan cheese Put the milk, oil, and salt in a pot and bring to a boil. Remove and pour over the tapioca. Mix to combine. A very shaggy dough will be formed. Let it cool down briefly. Add the eggs an...