Sunny GF #lemontart vibes for a dark Friday! 🌝🍋 This is our 🤷‍♀️ day of rain and clouds here in NorCal and I'm definitely craving brightness in all forms, including and especially citrus! You can make this golden-hued tart with regular lemons, but I especially love the floral taste of Meyers if you have access to them. The bright and tangy lemon curd gets baked in my tender, buttery almond flour tart crust, a reader favorite since I shared it in my cookbook back in 2016. Top it with whipped creme fraiche and bee pollen for a dessert that looks like it came from a fancy-pants bakery but is actually super easy to make yourself. Stay dry out there, friends! #lemonlove #glutenfreebaking #f52farmstand #citrus #citrusseason #tarts bojongourmet.com/gluten-free-lemon-tart-almond-flour-crust