Get excited friends!! We’re just one week away from a whole month of love - and CHOCOLATE!!! Don’t go anywhere because we’re celebrating the entire month of February with all the chocolate things. If you want to get an early start, snag the recipe for these Frosted Shortbread Brownies {omg!} - it’s exclusive to my newsletter subscribers. Sign up and you’ll instantly receive the recipe for these thick, fudgy brownies over a layer of rich, buttery shortbread, all covered in a blanket of dark chocolate ganache. The sprinkle of flakey sea salt really seals the seal. Damn they’re good. Tap the link in bio or grab the link in stories! . . . #brownies #chocolatelover #thebakefeed #TOHfoodie #thekitchn #heresmyfood #food52 #f52community #bhgfood #damnthatsdelish #bakedfromscratch #sweets #dessert #huffposttaste #browniesofinstagram