We all love country geese. Right? RIGHT!?! 🪿🩵 I get all the cozy & comforting vibes just looking at them because my earliest kitchen memories involve this dish pattern! Plus, I feel like they really give that 90s vibe we’re all loving right now. Simple sugar cookies 1 1/3 cup granulated sugar 1 cup sweet cream butter (melted) 2 large eggs 3 cups all-purpose flour Optional - 1 tsp vanilla extract or replace 2 tbs flour with cocoa powder for chocolate sugar cookies. Directions Add your melted butter and sugar to the bowl of your stand mixer. Cream together. Add in your eggs 1 at a time. Add in your optional vanilla or cocoa. Add the flour in slowly. Scrape the sides of the bowl as needed. Cover and place in the fridge for 30 mins to chill. Preheat oven to 350°. Line a cookie sheet with parchment paper. Set aside. Flour your work surface and rolling pin. Halve your dough and roll out to 1/4 inch thick. Use desired cookie cutters. Peel away the excess and use a spatula to lift your c...