SOLD. OUT. 👑🥩🥐 The Wagyu King Cake Pithivier is officially gone — every last flaky, golden, over-the-top bite. Hand-laminated puff pastry, intricate crown-worthy scoring, rich Wagyu farce tucked inside, baked until glossy and dramatic. A Mardi Gras tradition completely flipped on its head and rebuilt the Ethos way. You showed up early. You trusted us when we said it was wild. You ate like royalty. We can’t thank you enough for the energy, the patience, and the love. Watching these disappear one by one was equal parts stressful and euphoric. If you snagged one, you’re part of the legend now. If you didn’t… let this be your warning 👀 More chaos is always loading. More crowns will be worn. Until then — thank you for selling us out 💜💚💛 #SoldOut #KingCakeSeason #WagyuMadness #EthosATX #MardiGrasEats