Plátanos Fosters 🔥 🍌 with a drizzle of rich lalecherausa Dulce de Leche and a pinch of flakey sea salt on top. Salty, sweet with a punch of vanilla extract. lalecherausa Dulce de Leche squeeze comes in a resealable bottle, which means it’s very convenient and perfect to add to any of your favorite desserts. #ad #lalechera Here’s the recipe: 1/4 cup unsalted butter 2 tablespoons light brown sugar 2 teaspoons pure vanilla extract 1 plátano, peeled and sliced lengthwise and cut into 4-inch pieces lalecherausa Dulce de Leche Vanilla ice cream, as topping Sea salt, as garnish In a medium skillet, set over medium-high heat, add the butter. When melted, add the brown sugar and mix until combined. Add the plátano slices cut side down. Next, add the vanilla extract and cook until plátanos are caramelized and browned, about 2 to 3 minutes. Spoon into a shallow bowl, add a few scoops of ice cream and a drizzle of lalecherausa Dulce de Leche. Add a few pinches of flakey sea salt. Serve im...