Restaurant-style Japanese gyoza… at 📍Costco?! I stumbled upon this on sale this past week (still on sale this week btw!) and mannnnnnng this hits like the one at Ramen Danbo 🤤 The instructions on the packaging is very straightforward - put the gyoza straight on the pan at medium high heat and pour in water to cook for 7 mins with a lid on. Then take off the lid for 3 mins or till the water evaporates and it starts to have the nice browned bottom 🥟 I also love the sauce they include in the package - a sharp tangy vinegary based soy dip that cuts through any grease :) Pro-Tip: Shred some cabbage and drizzle kewpieusa’s roasted sesame salad sauce (which you can also get a Costco) to enjoy as a side with the dumplingzzzz #vancouverfoodie #costco #costcocanada #gyoza #panfrieddumplings #lny #lny2026 #lunarnewyear2026