My ultra-cozy shepherd’s pie recipe is so hearty and satisfying, you will be hard pressed to not go back for seconds. Flavorful lamb or beef, crisp-tender veggies, and a silky homemade gravy all topped with fluffy mashed potatoes…this is true comfort food! Much like my salisbury steak, this 100% from-scratch recipe tastes SO much better (and is better for you) than one made with store-bought soup or gravy mix. We’ll use a handful of simple pantry staples to create an impressive depth of flavor everyone will love. It makes for a simple and filling weeknight meal, or a fun and festive St. Patrick’s day dinner (alongside some soda bread, of course)! Google “Sugar Spun Shepherds Pie”⁣ or get the recipe here:⁣ sugarspunrun.com/shepherds-pie-recipe INGREDIENTS:⁣ Meat • 1 Tablespoon butter salted or unsalted • 1 Tablespoon olive oil • 1 medium yellow onion diced (about 1 cup/140g) • 3 large carrots diced (1 ½ cup/195g) • 1 Tablespoon minced garlic about 3 cloves • 1 lb ground lamb...