Counting down to #piday (3.14) with this GF & vegan key lime number. 💚 This no-bake pie tastes so fresh and bright. There's a toasty crust laced with cinnamon, coconut, and macadamia nuts. The creamy cashew filling is toe-curlingly tangy and just sweet enough. Both components are made in a blender with just a few minutes of active time and the pie keeps like a dream for days. Recipe linked the_bojon_gourmet #keylimepie #plantbasedfoods #glutenfreepie #nobakedessert #paleodessert #f52farmstand bojongourmet.com/vegan-key-lime-pie-paleo