Often compared to cod and haddock, hake is a flaky, mild-flavored white fish found in oceans all over the world. #TraderJoes Hake Fillets are wild-caught for us in Chile’s chilly Patagonia region and arrive at our stores frozen and conveniently cut into boneless, skin-on fillets. 🐟 • How best to prepare your TJ’s #Hake, you ask? Try it baked with cherry tomatoes & Mediterranean veggies, or grilled with a squeeze of lemon & a dusting of our Cuban Style Citrusy Garlic Seasoning Blend, or pan-fried with a crispy coating of panko breadcrumbs—all preferably paired with a crisp Sauvignon Blanc or white Burgundy. — • Product of 🇨🇱 • Wild Caught • #TJsFreezerFinds •