Quick, easy, and packed with flavor: this Potsticker Stir Fry is your next weeknight dinner winner! 🥢
SAVE FOR THE NEXT NIGHT YOU’RE SHORT ON TIME!
Here’s dashofmandi’s recipe to make it happen with the help of Pat the Spatula of course:
Ingredients:
• 1 (18 oz) container of Trader Joe’s Asian Style Vegetable Stir-Fry
• 8 oz Trader Joe’s Chicken Gyoza Potstickers
• 3/4 cup Trader Joe’s Soyaki
• 3 tbsp olive oil, divided
• Sesame seeds for topping (optional)
Directions:
1️⃣ Heat 2 tbsp olive oil in a large skillet or wok over medium heat. Add vegetable stir-fry and cook for 10 minutes, stirring occasionally. Remove and set aside.
2️⃣ Add 1 tbsp olive oil to the skillet over medium-high heat. Place potstickers seam-side up in a single layer and cook until golden. Add 4 tbsp water, cover, and cook 3-5 more minutes.
3️⃣ Return veggies to the skillet, add Soyaki, and cook for 2-3 minutes, stirring occasionally.
4️⃣ Top with sesame seeds if desired and serve.
This recipe is SO SIMPLE...
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