There’s a lot to love about these raspberry scones. They’re tender, buttery, and have just the right amount of sweetness. Bursting with tart, juicy raspberries and topped with a dusting of sugar… they’re the slightly sweetened cousin to my biscuit recipe, and they’re absolutely addictive. Raspberry scones can be ready in under 30 minutes, use basic, pantry staples, and fresh raspberries. Find the recipe here: sugarspunrun.com/raspberry-scones #scone #scones #raspberryscones #breakfast #pastry #brunch #recipeoftheday #whatibakedtoday #raspberry #madefromscratch #fromscratch #bhgfood #ontheblog #instagood #getinmybelly #thefeedfeed thefeedfeed