✨ The Original Fettuccine Alfredo✨ This infamous pasta dish uses just four simple ingredients: fettuccine, butter, Parmigiano & pasta water! Definitely use fresh, handmade pasta so you get that melt in your mouth bite! It also makes the pasta water more starchy which is key for the ingredients to come together into a deliciously creamy sauce, without the cream! Using a high quality Italian butter is also a must! This dish also reminds me of the tagliatelle burro e Parmigiano I had at trippamilano - the dreamiest pasta I’ve ever had! Ingredients: - 1/2 lb. fresh fettuccine or tagliatelle (dried works too, but fresh pasta is better for this recipe) - 6 tbsp. Italian butter, sliced (I used Delitia butter of Parma) - 3/4 cup Parmigiano Reggiano, finely grated - Pasta water as needed Full recipe at the link in my bio! #pasta #pastalovers #recipe #fettuccinealfredo #fettuccine #ThePastaTable