Broccoli Cheddar Soup, but make it pasta! 🥦🧀 This was a fun one to make and you can also add extra broth for a more soup-like consistency based on what you’re craving! 🍝 Ingredients: - 1/2 lb. small shells or other short pasta - 2 tbsp. extra virgin olive oil - 1/4 yellow onion, diced - 4 garlic cloves, minced - 1 cup broccoli florets - 1 cup chicken or vegetable broth - 1/2 cup heavy cream - 1/2 cup sharp cheddar, grated - 1/2 cup mozzarella, grated - Salt to taste - Pasta water as needed Full recipe at the link in my bio! #pasta #soup #cheese #broccoli #cheddar #ThePastaTable