One Pot Spinach & Artichoke Pasta using raoshomemade Classic Alfredo Sauce and Farfalle Pasta! #ad This is such a fun and easy spring recipe with just a few ingredients! Rao’s Homemade Alfredo Sauce is rich and creamy, made with fresh cream, butter, and Italian-style cheeses, which adds the premium touch to this simple and easy dish! Ingredients: - 1 15 oz. jar of raoshomemade Alfredo Sauce - 1/2 lb. raoshomemade Farfalle Pasta - 3 cups of chicken broth - 1 cup of artichoke hearts, quartered or halved - 1 cup of fresh baby spinach - 1 tbsp. extra virgin olive oil - 1/2 cup panko breadcrumbs - Grated Parmigiano to finish Directions: 1. Add raoshomemade Farfalle Pasta, raoshomemade Alfredo Sauce and chicken stock (water substitute to cook the pasta) to a large pot or pan. Bring to a boil and let simmer until the pasta is fully cooked. 2. Once the pasta has cooked, stir in the artichoke and spinach. Add more Alfredo sauce to taste. 3. *Optional: Add olive oil to a frying pan an...