✨ Calabrian Chili Butter Cappelletti✨ This square cappelletti is such a fun shape! I’m also going through a Calabrian chili butter phase right now. This recipe makes extra and it’s sooo good spread on some focaccia! 🌶️ Full recipe at the link in my bio! Ingredients: Calabrian Chili Butter Cappelletti: - 1 cup ‘00’ wheat flour - 1/2 cup semolina flour - 2 eggs, 3 yolks - 1 1/2 cups whole milk ricotta - 1/3 cup Parmigiano Reggiano, finely grated - Zest of 1 lemon - 1/2 tsp. salt - 4 tbsp. Calabrian chili butter - Pasta water as needed Calabrian Chili Butter: - 2 sticks of butter, softened - 1 tbsp. crushed Calabrian chili pepper - 1/4 tsp. salt - 1 garlic clove, finely grated - 1/4 cup Parmigiano Reggiano #pasta #spicy #pastamaking #recipe #pastalover #pastashapes #ThePastaTable