Chili pot pie recipe ⬇️ 1 lb 80/20 ground beef 10 oz beef sausage *Spice Blend (use half to season ground beef, then bloom the other half by adding it to the hot oil and mixing on low to medium heat for 20 seconds) 1/2 tbsp chicken powder 1/2 tbsp onion 1/2 tbsp garlic 1 tbsp chili powder 1 tsp cinnamon 2 tsp paprika 1/2 tbsp cumin 1/2 tbsp black pepper 1/8 cup brown sugar 1 green bell pepper 1 red bell pepper 1/2 yellow onion 1 jalapeño (seeded) 2 cans dark red kidney beans 1 can pinto beans 1.5 cups beef Broth Salt to taste 2 cans of cornbread from Pillsbury for crust ( or you can just make a cornbread batter and pour on top) Bake at 375 degrees for 35-40 mins (make sure to eyeball this because your oven could cook at a different pace. Check to make sure the dough is thoroughly baked.) Brush with honey butter when it’s fresh out the oven Honey butter➡️ 5 tbsp salted butter + 1 tbsp honey #chilipotpie #potpie #chili #soupszn #easyrecipes