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Recipe below Try these cheesy beefy grilled cheese burritos when you want a quick and delicious way to get your burrito fix. I used minutericeus Spanish rice cups to make my meals faster without sacrificing flavor. The authentic zesty flavor of Minute’s Spanish rice cups really makes these burritos my go to quick and easy weeknight meal. Freezer-Friendly Beef & Rice grilled cheese burritos Ingredients: 1 lb of 80/20 ground beef (drained) 2 Minute Spanish rice cups 16 oz shredded Mexican cheese 1 pack low sodium taco seasoning 1 can of nacho cheese 1 small bag of tortilla strips (from the salad aisle) 2 cups ranch dressing 1 lime (juiced) 3 tbsp chipotle sauce 2 tsp black pepper 1 tsp garlic powder Large burrito-sized flour tortillas Wrap for Freezing: Wrap each burrito tightly in foil or parchment paper. Place in a freezer-safe zip-top bag or airtight container. Label with date and contents. Freeze: Freeze burritos flat in a single layer. Once frozen solid, you can stack them. Store fo...

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