Recipe below
Try these cheesy beefy grilled cheese burritos when you want a quick and delicious way to get
your burrito fix. I used minutericeus Spanish rice cups to make my meals faster without
sacrificing flavor. The authentic zesty flavor of Minute’s Spanish rice cups really makes these
burritos my go to quick and easy weeknight meal.
Freezer-Friendly Beef & Rice grilled cheese burritos
Ingredients:
1 lb of 80/20 ground beef (drained)
2 Minute Spanish rice cups
16 oz shredded Mexican cheese
1 pack low sodium taco seasoning
1 can of nacho cheese
1 small bag of tortilla strips (from the salad aisle)
2 cups ranch dressing
1 lime (juiced)
3 tbsp chipotle sauce
2 tsp black pepper
1 tsp garlic powder
Large burrito-sized flour tortillas
Wrap for Freezing: Wrap each burrito tightly in foil or parchment paper. Place in a freezer-safe
zip-top bag or airtight container. Label with date and contents.
Freeze: Freeze burritos flat in a single layer.
Once frozen solid, you can stack them. Store fo...
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