You only need 5 ingredients to make these Fig, Brie, and Prosciutto Bites. They’re elegant, incredibly easy, and always a crowd favorite—perfect for holidays, parties, or any gathering. Recipe Below 👇 Ingredients: • 1 sheet puff pastry, thawed • 8 slices prosciutto, cut into thirds (24 pieces total) • 6 oz brie cheese, sliced to fit mini muffin cups • 2–3 tbsp fig butter or fig jam (about ½ tsp per bite) • Fresh rosemary leaves • Nonstick cooking spray Instructions: 1. Prepare the pastry: Preheat your oven to 400°F. Gently roll out the puff pastry and cut it into 24 small squares. Lightly coat a mini muffin tin with nonstick spray, then press one square into each cup. 2. Build the bites: Add one piece of prosciutto, a piece of brie, and about ½ teaspoon of fig butter to each pastry cup. Finish with a few rosemary leaves for extra flavor. 3. Bake: Cook for 12–14 minutes, or until the puff pastry is golden, crisp, and puffed. 4. Serve: Allow to cool slightly, then serve war...